Produktdetaljer
ISBN
9780198283911
Publisert
1992-02-01
Utgiver
Oxford University Press; Clarendon Press
Aldersnivå
UU, UP, P, 05, 06
Språk
Product language
Engelsk
Format
Product format
Heftet
Antall sider
222
Forfatter
This volume examines the effects of rural population growth on food production in developing countries. It begins with an assessment of forecasts of food adequacy at the start of the 21st century, with particular attention to their methodological underpinnings. It then considers in more detail some of the processes which are explicitly or implicitly included in the forecasts, and many others which are not. The issues raised are discussed both in general terms and in the context of specific developing countries in Africa, Latin America and Asia.
Les mer
Focusing on developing countries, this volume explores the effects of rural population growth on food production. It begins with an assessment of forecasts of food adequacy at the start of the 21st century, and considers in detail some of the processes which are included in these forecasts.
Les mer
Produktdetaljer
ISBN
9780198283911
Publisert
1992-02-01
Utgiver
Oxford University Press; Clarendon Press
Aldersnivå
UU, UP, P, 05, 06
Språk
Product language
Engelsk
Format
Product format
Heftet
Antall sider
222
Forfatter