The book reports on a major research project on changes in dining out in three cities in England. It compares systematically popular practice in 1995 and 2015. Differences in taste and behaviour surrounding eating in restaurants and as guests of friends are put in the context of wider social and cultural trends.

Part I: Introduction1 Dining out2 Method and contextPart II: Familiarisation3 Patterns of dining out4 The meaning of eating outPart III: Informalisation5 Food at home6 Domestic hospitality7 Restaurant performances8 Organising eatingPart IV: Diversification9 Regard for variety10 Aesthetics, enthusiasm and culinary omnivorousness11 Landscape of varietyPart V: Continuity and change12 The practice of eating out13 Explaining continuity and changeIndex

‘This is a remarkable book that will be of wide interest to sociologists of consumption and scholars of food studies more generally.’ British Journal of Sociology'This is an exquisitely detailed and deliberate sociology of the ordinary restaurant meal and dinner with friends … It is the perfect book to teach with, and I will do so.' Contemporary SociologyDining out used to be considered exceptional. However, the Food Standards Authority reported that in 2014, one meal in six was eaten away from home in Britain. Previously considered a necessary substitute for an inability to obtain a meal in a family home, dining out has become a popular recreational activity for a majority of the population, offering pleasure as well as refreshment.Based on a major mixed-methods research project on dining out in England, this book offers a unique comparison of the social differences between London, Bristol and Preston from 1995 to 2015, charting the dynamic relationship between eating in and eating out. Addressing topics such as the changing domestic divisions of labour around food preparation, the variety of culinary experience for different sections of the population, and class differences in taste and the pleasures and satisfactions associated with dining out, the authors explore how the practice has evolved across the three cities.