Fresh Egg Cookbook From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard Trainer Thompson, Jennifer Heftet / 2012 / Engelsk
Fresh Fish A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood Trainer Thompson, Jennifer Heftet / 2016 / Engelsk
Hot Sauce! Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You Started; Includes 60 Recipes for Using Your Hot Sauces Trainer Thompson, Jennifer Heftet / 2012 / Engelsk
