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Nutrition A Beginner's Guide

Brewer, Sarah
Heftet / 2013 / Engelsk

Produktdetaljer

ISBN
9781851689248
Publisert
2013-07-04
Utgiver
Vendor
Oneworld Publications
Høyde
198 mm
Bredde
129 mm
Aldersnivå
G, 01
Språk
Product language
Engelsk
Format
Product format
Heftet

Forfatter
Brewer, Sarah

Om bidragsyterne

US: Dr Sarah Brewer is a licensed medical doctor and registered nutritionist and nutritional therapist. She has authored over 50 popular health books, and is a former Health Journalist of the Year in the UK, having worked as a columnist for a number of top UK newspapers and magazines including, the Daily Telegraph, the Daily Mirror, and Prima. She currently lives in the UK.

UK: Dr Sarah Brewer is a licensed medical doctor and registered nutritionist and nutritional therapist. She has authored over 50 popular health books, and is a former Health Journalist of the Year, having worked as a columnist for a number of UK newspapers and magazines, including, The Daily Telegraph, the Daily Mirror, and Prima. She currently lives in the UK.

Nutrition A Beginner's Guide

Brewer, Sarah
Heftet / 2013 / Engelsk
Brewer, Sarah
Heftet / 2013 / Engelsk
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Strap: A no-nonsense guide to the science of what we eat and how it affects our health Description: Shocking obesity rates, the rise of eating disorders, killer food allergies, super foods that cure cancer: as the headlines shout every week, we have never been more engaged, or struggled so hard, with what we put in our mouths. Separating fact from fiction, award-winning health journalist and nutritionist Dr Sarah Brewer combines the latest science with practical advice on what really matters to explain exactly how food influences our health and well-being.
Les mer
A no-nonsense guide to the science of what we eat and how it affects our health
“Essential reading and extremely timely… sets the record straight in a compelling and authoritative 'tour de force'.”
A no-nonsense guide to the science of what we eat and how to make nutrition work for you
Special offer on selected BEGINNER'S GUIDES for January 2019 – 55% available off key titles, talk to your A&U rep. Titles will be delivered in late January. Perfect to back to school promotions!

Relaterte produkter

Strap: A no-nonsense guide to the science of what we eat and how it affects our health Description: Shocking obesity rates, the rise of eating disorders, killer food allergies, super foods that cure cancer: as the headlines shout every week, we have never been more engaged, or struggled so hard, with what we put in our mouths. Separating fact from fiction, award-winning health journalist and nutritionist Dr Sarah Brewer combines the latest science with practical advice on what really matters to explain exactly how food influences our health and well-being.
Les mer
A no-nonsense guide to the science of what we eat and how it affects our health
“Essential reading and extremely timely… sets the record straight in a compelling and authoritative 'tour de force'.”
A no-nonsense guide to the science of what we eat and how to make nutrition work for you
Special offer on selected BEGINNER'S GUIDES for January 2019 – 55% available off key titles, talk to your A&U rep. Titles will be delivered in late January. Perfect to back to school promotions!

Produktdetaljer

ISBN
9781851689248
Publisert
2013-07-04
Utgiver
Vendor
Oneworld Publications
Høyde
198 mm
Bredde
129 mm
Aldersnivå
G, 01
Språk
Product language
Engelsk
Format
Product format
Heftet

Forfatter
Brewer, Sarah

Om bidragsyterne

US: Dr Sarah Brewer is a licensed medical doctor and registered nutritionist and nutritional therapist. She has authored over 50 popular health books, and is a former Health Journalist of the Year in the UK, having worked as a columnist for a number of top UK newspapers and magazines including, the Daily Telegraph, the Daily Mirror, and Prima. She currently lives in the UK.

UK: Dr Sarah Brewer is a licensed medical doctor and registered nutritionist and nutritional therapist. She has authored over 50 popular health books, and is a former Health Journalist of the Year, having worked as a columnist for a number of UK newspapers and magazines, including, The Daily Telegraph, the Daily Mirror, and Prima. She currently lives in the UK.

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