Produktdetaljer
ISBN
9788293622123
Publisert
2019-10-04
Utgave
1. utgave
Utgiver
Vendor
Mondå
Vekt
259 gr
Høyde
160 mm
Bredde
160 mm
Dybde
18 mm
Aldersnivå
Voksen
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
121
Orginaltittel
En smak av norsk kultur
Sjanger
Faglitteratur
Forfatter
Illustratør
Oversetter
"Many say that the Norwegian food culture has never been as strong as it is now. This book presents with humour some of our most iconic traditional food.Arne Brimi"
Welcome to the weird and surprising world of Norwegian food traditions. "Norwegian Food: Do they really eat this?" is an entertaining introduction to the 22 most notorious Norwegians dish developed since the Viking age and which continue to be popular today.
It takes the reader through the history of traditional Norwegian food, why Norwegians developed these dishes and how these allowed Norwegians to survive the harsh climate of this country at the top of Europe.
The book also provides the culinary background to understanding the surprising social behaviours you will observe in Norway. Understanding food traditions gives insights into how society works and how local people live and communicate.
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Produktdetaljer
ISBN
9788293622123
Publisert
2019-10-04
Utgave
1. utgave
Utgiver
Vendor
Mondå
Vekt
259 gr
Høyde
160 mm
Bredde
160 mm
Dybde
18 mm
Aldersnivå
Voksen
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
121
Orginaltittel
En smak av norsk kultur
Sjanger
Faglitteratur
Forfatter
Illustratør
Oversetter