First published in 1977. Essentially an economic history with strong emphasis on human factors, this title examines the reasons for the backwardness of much of the farming of Wales and discusses in detail how agricultural resources and organisation directly affected the nature of social relationships within the community. This study will be of central importance to students of the history of Wales. It should appeal equally to those interested in the economic history of late modern Britain; students of nineteenth-century British Agriculture and the rural community; historical geographers; and all those concerned with peasants and peasant societies.
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Introduction, David W. Howell; Chapter 1 The Historical Perspective, David W. Howell; Chapter 2 The Structure and Distribution of Landownership, David W. Howell; Chapter 3 Landowners and Agriculture, David W. Howell; Chapter 4 Land Occupancy and Size of Holdings, David W. Howell; Chapter 5 Tenurial Relations, David W. Howell; Chapter 6 The Agricultural Labourer, David W. Howell; Chapter 7 Marketing, David W. Howell; Chapter 8 Farming Practices, David W. Howell; Chapter 9 Conclusion, David W. Howell Appendix 1, David W. Howell Appendix 2, David W. Howell;
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Produktdetaljer
ISBN
9781138639799
Publisert
2017-11-28
Utgiver
Vendor
Routledge
Vekt
340 gr
Høyde
234 mm
Bredde
156 mm
Aldersnivå
G, U, 01, 05
Språk
Product language
Engelsk
Format
Product format
Heftet
Antall sider
208
Forfatter