“Ethics, Hunger and Globalization” adds an ethics dimension to the debate and research about poverty, hunger, and globalization. Outstanding scholars and practitioners from several disciplines discuss what action is needed for ethics to play a bigger role in action by governments, civil society, and the private sector to reduce poverty and hunger within the context of globalization. The book concludes that much of the rhetoric by policy makers is not followed up with appropriate action, and discusses the role of ethics in attempts to match action with rhetoric. The book also concludes that a better understanding of the values underlying both public and private sector action towards the alleviation of poverty and hunger would lead to more enlightened policies and greater success in attempts to achieve the Millennium Development Goals. The interaction between ethical, economic, and policy aspects is discussed and scholars and experienced practitioners from several disciplines suggest how such integration may be promoted.
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Outstanding scholars and practitioners from several disciplines discuss what action is needed for ethics to play a bigger role in action by governments, civil society, and the private sector to reduce poverty and hunger within the context of globalization.
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and Summary.- Eliminating Poverty and Hunger in Developing Countries: A Moral Imperative or Enlightened Self-Interest?.- Ethics, Globalization, and Hunger: an Ethicist’s Perspective.- The Ethics of Hunger: Development Institutions and the World of Religion.- What Hunger-Related Ethics Lessons can we Learn from Religion? Globalization and the World’s Religions.- Freedom from Hunger as a Basic Human Right: Principles and Implementation.- Millennium Development Goals and Other Good Intentions.- What We Know About Poverty and What We Must Do: Ethical and Political Aspects of Empowerment.- Ethics and Hunger: A Non-Governmental Organization (NGO) Perspective.- Economic Development, Equality, Income Distribution, and Ethics.- On The Ethics and Economics of Changing Behavior.- Agricultural and Food Ethics in the Western World: A Case of Ethical Imperialism?.- Ethics, Hunger, and The Case for Genetically Modified (GM) Crops.- Reforming Agricultural Trade: Not Just for the Wealthy Countries.- Agricultural Subsidy and Trade Policies.- Food Safety Standards in Rich and Poor Countries.- Concluding Reflections on the Role of Ethics.
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"Ethics, Hunger and Globalization” adds an ethics dimension to the debate and research about poverty, hunger, and globalization. Outstanding scholars and practitioners from several disciplines discuss what action is needed for ethics to play a bigger role in action by governments, civil society, and the private sector to reduce poverty and hunger within the context of globalization. The book concludes that much of the rhetoric by policy makers is not followed up with appropriate action, and discusses the role of ethics in attempts to match action with rhetoric. The book also concludes that a better understanding of the values underlying both public and private sector action towards the alleviation of poverty and hunger would lead to more enlightened policies and greater success in attempts to achieve the Millennium Development Goals. The interaction between ethical, economic, and policy aspects is discussed and scholars and experienced practitioners from several disciplines suggest how such integration may be promoted.
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From the reviews: "Ethics, Hunger and Globalization is a very stimulating work because it adds an ethics dimension to the research and the public debate about hunger, poverty, and globalization. … I’m very pleased with the publication of this work. Bringing together in one volume contributions of many outstanding scholars … to discuss what action is needed for implementing ethics into the policy of governments, civil society, and the private sector to alleviate poverty and hunger, is a devil of a job. It was worthwhile to do this." (Johan De Tanvernier, Journal of Agricultural and Environmental Ethics, Vol. 22, 2009)
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Presents new evidence about the role of ethics in government action to alleviate hunger Provides a unique perspective on how to achieve the Millennium Development Goals Shows how ethical and economic aspects can be integrated for better policies and reduced hunger Discusses how ethical perspectives may guide globalization for the benefit of poor people The only book in which scholars and practitioners analyze the interaction between ethics and economics in a cohesive, interdisciplinary manner
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Produktdetaljer

ISBN
9781402061301
Publisert
2007-08-02
Utgiver
Vendor
Springer-Verlag New York Inc.
Høyde
235 mm
Bredde
155 mm
Aldersnivå
Professional/practitioner, P, 06
Språk
Product language
Engelsk
Format
Product format
Innbundet

Om bidragsyterne

Per Pinstrup-Andersen:

Past-President, American Agricultural Economics Association

American Association for the Advancement of Science

International Association of Agricultural Economists;

Peter Sandøe:

President, European Society for Agricultural and Food Ethics

International Society for Applied Ethology