.Yotam Ottolenghi adds luscious notes to the vegetarian flavor spectrum in Plenty More.. .Vogue
.Ottolenghi is a genius with vegetables.it.s possible that no other chef has devised so many clever ways to cook them.. .Food & Wine
.No chef captures the flavors of the moment better than Yotam Ottolenghi.. .Bon Appetit
.Yotam Ottolenghi is the most creative but also practical cook of this new culinary era.a 21st-century Escoffier. If I had a four-star rating for cookbooks, I would give Plenty More five stars.. .Wall Street Journal
.Chef Yotam Ottolenghi outdoes himself with the follow-up to his famed book Plenty. Expect even bigger, bolder meatless recipes.. .Good Housekeeping