"Just when we thought all the possibilities of the Instant Pot had been discovered, a creative home cook has done the impossible." —Today.com

“Just when we thought all the possibilities of the Instant Pot had been discovered, a creative home cook has done the impossible.” —Today.com

"Just when we thought all the possibilities of the Instant Pot had been discovered, a creative home cook has done the impossible." –Today.com This revolutionary home appliance is taking home-cooking to a whole new level! Even in the most basic model, the Instant Pot is able to perform the abilities of five home gadgets—a pressure cooker, rice cooker, slow cooker, steamer, and warmer—in one device. It’s versatility makes the Instant Pot the perfect all-encompassing cooking tool for anyone’s kitchen. With Instant Pot Magic, chef and food blogger David Murphy has curated and cultivated an astounding collection of delicious recipes to try out with your Instant Pot. Featured within this cookbook are sections on how to prepare the most delicious foods, including items such as: Jalapeño bacon cornbreadRosé marmaladeSwedish meatballsCheesy potatoes au gratin Vegetable detox soupBeef pot stickersSticky toffee cakeAnd more! Easy-to-follow instructions make this book accessible to anyone—parents who works long hours, college students, young adults with limited space, beginner cooks, or professional chefs. Break out your Instant Pot and this book, and you’re sure to be inspired to create something awesome!  
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With Instant Pot Magic, chef and food blogger David Murphy has curated and cultivated an astounding collection of delicious recipes.
"Just when we thought all the possibilities of the Instant Pot had been discovered, a creative home cook has done the impossible." —Today.com

Produktdetaljer

ISBN
9781631584121
Publisert
2019-05-09
Utgiver
Vendor
Racehorse Publishing
Vekt
644 gr
Høyde
229 mm
Bredde
191 mm
Dybde
18 mm
Aldersnivå
G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
136

Forfatter

Om bidragsyterne

David Murphy is a chef and food blogger who was born in New Jersey but raised in Georgia. After graduating college with a BS in Biology and minor in Music, he moved to Savannah, the city that started his career—he was inspired by the love of food and being exposed to amazing chefs that love to think about food outside of the box. After twenty years in the food industry, he began his blog, foodnservice.com. He was introduced to the Instant Pot, and it was love at first sight—so began his creative journey into the Instant Pot world. His recipes have been featured on various media outlets, including Food & Wine, Delish, Munchies, Daily Mail, Buzzfeed, Jezebel, Today, and more. He currently resides in Pennsylvania with his partner of 10 years, his special needs sister, two nephews, two pups, and three Instant Pots.