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Falafel Cookbook Over 60 Fantastic Falafel Recipes to Feast on!

Thomas, Heather
Innbundet / 2021 / Engelsk

Produktdetaljer

ISBN
9780008406301
Publisert
2021-03-18
Utgiver
Vendor
HarperCollins
Vekt
400 gr
Høyde
196 mm
Bredde
176 mm
Dybde
15 mm
Aldersnivå
00, G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
112

Forfatter
Thomas, Heather

Om bidragsyterne

Heather Thomas is the author of the highly successful The Avocado Cookbook (2016), The Chickpea Cookbook (2017), The Sweet Potato Cookbook (2017) and The Halloumi Cookbook (2018). She is a prolific health and cookery writer and editor, having worked with Slimming magazine, Weight Watchers and Rosemary Conley.

Falafel Cookbook Over 60 Fantastic Falafel Recipes to Feast on!

Thomas, Heather
Innbundet / 2021 / Engelsk
Thomas, Heather
Innbundet / 2021 / Engelsk
Nettpris:
219,-
Levering 7-20 dager
Sjekk lagerstatus i butikk
Golden and crispy on the outside, deliciously moist and spicy inside, what’s not to like about falafel? The falafel may be pretty humble but it is extremely versatile and packed full of delicious potential whether you’re sticking to traditional chickpeas or experimenting with more unconventional flavours like beetroot, pumpkin or butterbean. From light accompaniments and simple salads to sandwiches and substantial mains, this book will provide you with plenty of ways to enjoy this healthy and nutritious street food, all year long. Recipes include:• Spiced Falafel and Feta Burgers• Falafel Shakshuka• Greek Falafel and Horiatiki Village Salad• Falafel Buddha Bowls• Moroccan Spiced Falafel and Vegetable Tagine• Falafel Souvlaki
Les mer
Golden and crispy on the outside, deliciously moist and spicy inside, what’s not to like about falafel?
22 col illus • From the author of The Avocado Cookbook (over 26k copies TCM) and The Halloumi Cookbook (over 43k invoiced)• Full colour with aspirational photography and a quirky design; the perfect impulse gift or self-purchase buy• Falafel are set to be one of the top food trends of 2020 – they are versatile, entirely plant-based and are among the healthiest foods you can eat• Big supermarket chains sell them in a wide range of flavours – Waitrose has identified a rise in sales not only of ready-made falafels but also of chickpeas, sumac, cumin and za’atar as more of us opt to make them ourselves at home.• Perfect meat substitute for vegetarian and flexitarian diets, which are increasingly popular• Falafels are so popular that in 2019 they were given their own emoji and a Google Doodle on International Falafel Day on 12th June.• Over 60 delicious brand new recipes for all appetites and occasions• Fully co-editionable Competition: The;Halloumi;Avocado;Chickpea;Nut Butter;Cookbook;Quick;Green;Roasting Tin;Around the World;Falafel Forever;Falafel for Breakfast;Comptoir Libanais;World’s Best Street Food;Mowgli;Street Food;Secret;Fakeaway. By;Heather Thomas;Rukmini Iyer;Leon;Dunja Gulin;Comptoir Libanais;Tony Kitous;Kenny McGovern
Les mer

Relaterte produkter

Golden and crispy on the outside, deliciously moist and spicy inside, what’s not to like about falafel? The falafel may be pretty humble but it is extremely versatile and packed full of delicious potential whether you’re sticking to traditional chickpeas or experimenting with more unconventional flavours like beetroot, pumpkin or butterbean. From light accompaniments and simple salads to sandwiches and substantial mains, this book will provide you with plenty of ways to enjoy this healthy and nutritious street food, all year long. Recipes include:• Spiced Falafel and Feta Burgers• Falafel Shakshuka• Greek Falafel and Horiatiki Village Salad• Falafel Buddha Bowls• Moroccan Spiced Falafel and Vegetable Tagine• Falafel Souvlaki
Les mer
Golden and crispy on the outside, deliciously moist and spicy inside, what’s not to like about falafel?
22 col illus • From the author of The Avocado Cookbook (over 26k copies TCM) and The Halloumi Cookbook (over 43k invoiced)• Full colour with aspirational photography and a quirky design; the perfect impulse gift or self-purchase buy• Falafel are set to be one of the top food trends of 2020 – they are versatile, entirely plant-based and are among the healthiest foods you can eat• Big supermarket chains sell them in a wide range of flavours – Waitrose has identified a rise in sales not only of ready-made falafels but also of chickpeas, sumac, cumin and za’atar as more of us opt to make them ourselves at home.• Perfect meat substitute for vegetarian and flexitarian diets, which are increasingly popular• Falafels are so popular that in 2019 they were given their own emoji and a Google Doodle on International Falafel Day on 12th June.• Over 60 delicious brand new recipes for all appetites and occasions• Fully co-editionable Competition: The;Halloumi;Avocado;Chickpea;Nut Butter;Cookbook;Quick;Green;Roasting Tin;Around the World;Falafel Forever;Falafel for Breakfast;Comptoir Libanais;World’s Best Street Food;Mowgli;Street Food;Secret;Fakeaway. By;Heather Thomas;Rukmini Iyer;Leon;Dunja Gulin;Comptoir Libanais;Tony Kitous;Kenny McGovern
Les mer

Produktdetaljer

ISBN
9780008406301
Publisert
2021-03-18
Utgiver
Vendor
HarperCollins
Vekt
400 gr
Høyde
196 mm
Bredde
176 mm
Dybde
15 mm
Aldersnivå
00, G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
112

Forfatter
Thomas, Heather

Om bidragsyterne

Heather Thomas is the author of the highly successful The Avocado Cookbook (2016), The Chickpea Cookbook (2017), The Sweet Potato Cookbook (2017) and The Halloumi Cookbook (2018). She is a prolific health and cookery writer and editor, having worked with Slimming magazine, Weight Watchers and Rosemary Conley.

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