Produktdetaljer
Om bidragsyterne
Ysanne Spevack is a leading light in the international organic movement. She is editor of www.organicfood.co.uk, the UK’s premier online organic food magazine, and has written two books; ‘Organic Cookbook’ and the business guide ‘Branding Healthy Food’. She has worked as a freelance journalist for various magazines and has acted as consultant to the food industry, advising companies including Marks and Spencer, Tesco and the Soil Association.
<p>I LOVE IT. It is a real adventure. I feel excited reading it. Really inspiring’<br />Elisabeth Winkler, Soil Association.</p>
<p>On Ysanne Spevack:<br />"If anyone genuinely talks the talk and walks the walk of the organic way of life, it's Ysanne."<br />Michael van Straten<br />"Imaginative and inspiring recipes that are easy and delicious. Ysanne expertly describes the benefits of eating organic and artisan foods."<br />Antony Worrall-Thompson</p>
<p>On Fresh and Wild shops:<br />‘The hippest answer to organic living in London.’ InStyle magazine<br />‘Their feel-good, breath-of-fresh-air factor hits you the minute you walk in the door.’ Organic Food Awards 2002 in You magazine, the Mail On Sunday</p>
Produktdetaljer
Om bidragsyterne
Ysanne Spevack is a leading light in the international organic movement. She is editor of www.organicfood.co.uk, the UK’s premier online organic food magazine, and has written two books; ‘Organic Cookbook’ and the business guide ‘Branding Healthy Food’. She has worked as a freelance journalist for various magazines and has acted as consultant to the food industry, advising companies including Marks and Spencer, Tesco and the Soil Association.